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-   -   favorite egg dishes? (http://www.trisphee.com/forums/showthread.php?t=21655)

Billy James 04-20-2016 08:03 PM

I love eggs I eat a lot of them besides baking with them I love eating them in soups, stews, salads by themselves or with anything I just love eggs. XD

littl3chocobo 04-20-2016 08:42 PM

they are easy to love XD

Billy James 04-20-2016 08:43 PM

Plus when cooking with them you can add food coloring. lol

I've made purple scrambled eggs before and they were yummy. XD

littl3chocobo 04-20-2016 08:48 PM

hahaha, i suppose this is true too XD yummy blue egg salad?

Billy James 04-20-2016 08:52 PM

I've done a lot of cooking eggs with food coloring, I'd have to try making a blue egg salad sandwich. lol

But nothing beats green eggs and ham. lol

littl3chocobo 04-20-2016 08:55 PM

like the book? XD hahaha

Billy James 04-20-2016 09:09 PM

I've made green eggs and ham before it takes a lot of green food coloring to make everything green. XD

It tastes good though.

littl3chocobo 04-20-2016 09:24 PM

wouldn't you be able to taste the dye though?

Fulkth 04-20-2016 09:52 PM

I haven't had green eggs and ham in forever. lol. I first had it when my 5 year old cousin was begging her mom to make some for her. XD

I should make some for my husband just to creep him out.

Billy James 04-20-2016 10:48 PM

Most food dyes are tasteless they do stain skin and clothing though so you caution if cooking with it. lol

Den 04-21-2016 02:44 AM

Quote:

Originally Posted by Billy James (Post 1704126)
Most food dyes are tasteless they do stain skin and clothing though so you caution if cooking with it. lol

most, but not all... Red food dye, to me, tends to taste bitter, and leave a bitter aftertaste in foods that have it.

Billy James 04-21-2016 02:54 AM

I use very little red dye in anything I tend to cook, but I have noticed that for whatever reason yes red dyes tend to taste bitter which is why I use very little of it.

Den 04-21-2016 02:57 AM

Mom claims that she can't tell the difference, but I can, so I try to avoid eating stuff with red dye in it.

Means I don't get red velvet cake very often as a result...

Billy James 04-21-2016 03:01 AM

I love red velvet cake but strawberry short cake is my favorite.

I also found when making cakes, duck eggs seem to work better.

SparX 04-21-2016 11:20 AM

The real way to make red velvet cake though has something to do with a chemical reaction with something in the chocolate used and another ingredient
If I remember right....
but processed ones add food dye to make it more dramatic.

ZenKitty 04-21-2016 12:33 PM

I don't really care for food dyes. Too many chemicals in them. I also can taste the chemicals.

I've often wondered how something sweet would turn out with beet juice. That really turns things red. ;-)


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