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*nods* ube is plum though, isn't it?
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thats what I thought but the ingredients say Grape Flavoring >->,
http://www.efooddepot.com/products/i...-7-dot-4oz.jpg according to the google, Ube Mochi is suppose to be Purple Yam Mochi o3o (its purple from food coloring) |
OHHHH plum is ume
ubi IS purple yam. they prolly added the grape flavor to "enhance" the flaovr a bit. the word grape is something completely different xD |
either way this mochi wasn't that yummy xD
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pretty sure i've had that one too, and it wasn't my cup of tea either xD
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the ricey part just.. the texture and taste.. something wasn't right ono i ate them all up though o3o no wasting the bday gifties
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LOL! for sure...
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The DK is hungry <..> -wanders about searching for food-
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*offers some squid ink pasta*
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ono -isn't much of a pasta fan- how thick are the noodles? ono
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they are like spaghetti. just black xD
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o3o good.. thick noodles make me gag..
I can't eat Udon, or shell pasta, or even ravioli pasta =o= i can taste the flour used in the dough more than i can taste the other things cooked with the noodles. Thin noodles like skeddi noodles i can eat. ovo |
i have issues with textures too.....a lot of people just think i'm picky when in reality, i don't really want to vomit all over the food. :(
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hmmm grape mochi.
ewww yam mochi xD |
ROFL!
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Quote:
I prefer most of my veggies raw with a ranch dressing instead of cooked inside something.. cooked brocoli, celery, a lot of it.. get this slimy squishy feel to it and it makes me gag.. I can't stand most beans... Green Beans are about all I can handle.. I can handle mushrooms IF they are fried with rice.. other than that I can't.. Baked fruits no thanks.. stop making things squishy and gross ;-; Pasta well, you know that bit all ready. I'm allergic to carrots.. >w>, It's gotten to the point I can't even have my favorite condensed soups any more cause they started to put chunks of carrots in them to make them 'healthier' =o= I can't stand perogis but i loved Gyoza when its fried (the two are very similar) |
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