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*noms on gingerbread*
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mm, I love gingerbread! :D
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Spicy, thin and crunchy.
Goes well with tea, blue cheese and mulled wine. |
I never really grew fond of gingerbread. Probably because I generally loathe the taste of ginger, and also because most gingerbread things have cinnamon, and I dislike cinnamon.
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Well what kinds of spicy hard cookies do you like?
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aw, I like ginger and cinnamon. They are both yummy spices!
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And they are pretty good for your health too.
Especially ginger |
is that so?
I just think they taste good. ~__~ |
We always have a fresh ginger in the fridge and i usually put a few slices in my chai tea.
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that sounds good!
we never have fresh ginger in our fridge. |
Why not? It doesn't go bad easily and if there is any mold just cut of that part.
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my family never uses ginger for anything.
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Do they use any other fresh spices?
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not often; just when a recipe calls for it.
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Fresh ginger is the best! Boil it up with cinnamon and nutmeg, and you've got yummy tea!
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hello friend! :D
can I get you some tea? |
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