Hollow out said bun, so that the hot dog and toppings stay nicely encased in the bread shell and you get less bread.

I like my dogs with the fakest cheese wiz possible and some bean-free chili. And that's it. Chili cheese dogs are king.

Oh man cheese wiz is delicious.

I may have to go buy some right now.

....I need to do that if I ever get the patience to.

I'm not very. I just rip it out and if there are cracks, I deal.

Basically...a corn dog, with regular bread? Fancy.

I dislike corn dogs.

Could also be considered a toad-in-the-hole, but with regular bread. ;)
...or maybe a pig in a blanket.
There are a few wrapped meats it would seem.

True. Didn't think of pig in a blanket. Never heard of toad-in-the-hole, though...

Sausage cooked in Yorkshire pudding.

aha. Sounds very English.

It is. I'm only going by "toad in the hole" because that's what was on the menu at the pub. ;). Without the Yorkshire, it was just "bangers and mash'd."

I somehow ran across a recipe called wiener winks.
Very easy to make and tasty (according to my husband).

I like my hot dogs with lettuce and mayo. Ketchup makes me queasy for some reason.

Today, I was thinking about how my mom used to put hot dogs in our ramen. And the ramen would then taste like hot dogs. So gross. :(

I put them in Mac and cheese, or cut them up into spaghetti-os. But I usually have them with mayo and a little mustard, sometimes sauerkraut. I like them cooked any way, really. Sometimes I cut them in half, the long way, so I have two really long half dogs? And I make a sandwich, especially if I have no hot dog bun.