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-   -   favorite egg dishes? (http://www.trisphee.com/forums/showthread.php?t=21655)

littl3chocobo 04-15-2016 10:47 PM

it was more that the hurting caused the being awake XD

Chloe 04-15-2016 11:30 PM

I would have to say my favorite egg dish is omelettes.

Mainly cause they don't take much effort and you can bang pretty much anything into them. My dad use to put jalapenos in mine the days I was off work in the States. Always stopped the pets from begging.

littl3chocobo 04-16-2016 12:50 AM

here that would just lead to looks of betrayal and barfing XD they'd still beg hahaha

SparX 04-16-2016 12:58 AM

Quote:

Originally Posted by ZenKitty (Post 1702374)
That sounds wonderful! I've really been getting into Mexican food since our vacation in Arizona. Even spent a weekend curing and seasoning a molcajete. It mashes up the best guacamole and salsa. Yummy!

We should exchange recipes sometimes XD
My husband's father is from Mexico (and is currently there and not allowed back in the states....)so I've learned quite a bit from his family members XD
But he's also half Alaskan-native, so they also taught me how to make frybread and whatnot =O

littl3chocobo 04-16-2016 01:00 AM

hey, my motherinlaw is alaskan XD not native mind but a couple-hundred years a refugee XD

Pinkie 04-16-2016 09:03 AM

I personally HATE eggs. The smell, taste, texture, look....I hate it all. I just can not and will not eat them.

Potironette 04-16-2016 10:33 AM

Eggs in any form? Both the yolk and the whites? I think hard-boiled eggs/omelettes/egg custards/egg yolk vs egg white are pretty different.

ZenKitty 04-16-2016 11:05 AM

Quote:

Originally Posted by SparX (Post 1702514)
We should exchange recipes sometimes XD
My husband's father is from Mexico (and is currently there and not allowed back in the states....)so I've learned quite a bit from his family members XD
But he's also half Alaskan-native, so they also taught me how to make frybread and whatnot =O

Exchanging recipes would be wonderful. A lot of what I cook is improvised, but well loved by my hubby and friends.

A friend taught me how to make Tibetan bread and I've made a nice Irish Soda bread, but I don't know anything about how to make frybread.

Sorry to hear about your father-in-law. I imagine it would give you more reasons to vacation in Mexico.

SparX 04-16-2016 11:17 AM

Quote:

Originally Posted by ZenKitty (Post 1702581)
Exchanging recipes would be wonderful. A lot of what I cook is improvised, but well loved by my hubby and friends.

A friend taught me how to make Tibetan bread and I've made a nice Irish Soda bread, but I don't know anything about how to make frybread.

Sorry to hear about your father-in-law. I imagine it would give you more reasons to vacation in Mexico.

One would imagine but I've avoided going down there at all costs XD
I'm not up for being forced to sit and make tortillas and discuss religion with Mexican-catholic Grandma in law. His other grandma has already called me a white- heathen she-devil before sooo not sure how it would fly over with mexican grandma XD
Frybread is really simple and super yummy =O His native grandma taught me you could use it to make donuts, stew bread or even use the frybread like a tortilla and have indian tacos XD

ZenKitty 04-16-2016 02:07 PM

Quote:

Originally Posted by SparX (Post 1702583)
One would imagine but I've avoided going down there at all costs XD
I'm not up for being forced to sit and make tortillas and discuss religion with Mexican-catholic Grandma in law. His other grandma has already called me a white- heathen she-devil before sooo not sure how it would fly over with mexican grandma XD
Frybread is really simple and super yummy =O His native grandma taught me you could use it to make donuts, stew bread or even use the frybread like a tortilla and have indian tacos XD

Yikes. I can understand why you avoid that situation.

There was a restaurant up north that was run by a lovely Chippewa family. They made the best Indian Tacos using frybread.

Den 04-16-2016 06:55 PM

I... have no idea what I am. I was adopted, so my family background is based on my adoptive family's, and it's a mix of English, Scottish, Swedish, Irish, and German.

Now I want to make Swedish pancakes (They're like crepes, but lightly sweetened, and SO good with a sprinkle of powdered sugar, or dipped into maple syrup...)... I think I'll make those on Monday, when it's just me in the house, so I don't have to share. :f-raspberry:

ZenKitty 04-16-2016 09:47 PM

Those sound wonderful, Den.

Now I'm thinking I want to make some Molassess cookies with orange extract. Yummy.

SparX 04-16-2016 10:10 PM

My dad was one of those kind of guys who put 3 eggs in a cup and drank it once a week .-.

ZenKitty 04-16-2016 10:34 PM

Ewwww....

Now if we're talking about a microwaved egg mug with egg, cheese, mushrooms and green onion.... yummy.

SparX 04-16-2016 11:03 PM

Nope just cracked it in there and chugged it
he made me do it once and I threw it up
called me a wimp and I was like fine I'm a wimp but your disgusting

ZenKitty 04-16-2016 11:12 PM

I would have done the same thing.


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