My grandfather lived off of Lapsang Suchong, apparently. I haven't really tried it straight, but my Russian Earl Grey and Samovar teas (a "samovar" is apparently some manner of Russian tea service) are a blend of black and suchong teas, and I quite like them. Reminds me, I need to get more Samovar from the little store at the botanical gardens when I'm down south next. The guy there sells the same tea that I get from Blue Teapot, but Samovar is a blend his wife makes.

Trisphee







